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CAPRESE SLIDER

RECIPE DETAILS

Item ID: PF004

Serving Description: 2 Sliders

Food Category: Vegetarian

HACCP Process Category: NoCook

RECIPE DETAILS

Item ID: PF004

Serving Description: 2 Sliders

Food Category: Vegetarian

HACCP Process Category: NoCook

Ingredients

Ingredients list for this recipe is unavailable.


Instructions

Pre-Preparation

Recipe Source: Chef Ann Foundation Plant Forward

Sliced tomatoes yield 87%

1. Slice mozzarella into 1oz slices.
2. Slice tomatoes into 1/4″ slices.

Preparation

Assemble Sandwich:
1. Spread 1 Tbsp of pesto per bun, 1/2 Tbsp on top and 1/2 Tbsp on bottom of slider bun.
2. Each slider will have 1 slice mozzarella and 1 slice tomato

Serving

1 serving = 2 sliders


Food Groups/Meal Patterns

Recipe Analysis:

Servings per meal pattern are based on default serving size and measure:

Fruits: 0 Vegetables Total: 0.25 Meat/Meat Alternative: 2 Calories: 321.66
Dark Green: 0 Milk: 0 Sat. Fat: 11.91%
Red Orange: 0.25 Grains: 2 Sodium: 753.16
Legumes: 0
Starchy: 0
Other: 0
Additional: 0

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Menu Development

Management

Procurement

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