RECIPE DETAILS
Item ID: LW013
Serving Description: 1/2 Cup
Food Category: Grains
HACCP Process Category: SameDay
RECIPE DETAILS
Item ID: LW013
Serving Description: 1/2 Cup
Food Category: Grains
HACCP Process Category: SameDay
Ingredients
Ingredients list for this recipe is unavailable.
Instructions
Pre-Preparation
1. Preheat oven to 350 degrees F.
Preparation
1. Place 5lb 5 1/3 oz of rice into 4” full size hotel pans.
2. Add 2 Tbsp of salt & 1.5 gallon water per hotel pan.
3. Cover tightly with foil & bake at 350 degrees for 45 minutes or steam, uncovered, for 30 minutes.
4. While rice is cooking, blend the cilantro, lime juice, spinach, and jalapeno together until well combined.
5. Once the rice is cooked, mix approximately 1.5 cups of the lime juice mixture per hotel pan into hot rice.
Serving
Serving = 1/2 Cup
Food Groups/Meal Patterns
Recipe Analysis:
Servings per meal pattern are based on default serving size and measure:
| Fruits: 0 | Vegetables Total: 0 | Meat/Meat Alternative: 0 | Calories: 104.26 |
| Dark Green: 0 | Milk: 0 | Sat. Fat: 1.23% | |
| Red Orange: 0 | Grains: 0.75 | Sodium: 159.24 | |
| Legumes: 0 | |||
| Starchy: 0 | |||
| Other: 0 | |||
| Additional: 0 |
