The Resource and Education section will be chock-full of information and case studies to educate you and help you educate others:

• Making the transition to a made-from-scratch cooking program: the benefits, case studies and resources to educate parents, students and your community.
• Curricula and resources for hands-on education in food and agriculture, as well as health and nutrition.
• Proven communication tools and techniques to inform parents and students about the new lunch program and food, health and nutrition programs.