Menus & Recipes
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Menus & Recipes

When fully launched, the Menus & Recipes section will be your one-stop menu shop with hundreds of kid-tested recipes. We know that managing a school lunch program can be as complicated as rocket science, but we’re here to help. We’re working on some powerful tools to simplify planning, training and administrating:

  • Recipes — all nutritionally analyzed, priced and scalable.
  • How-to videos, photos and manuals to help make it all happen.
  • Menus and production records to keep you compliant with the National School Lunch Program.

Sign up for New Recipe Updates below by entering your email address and we’ll let you know when we add recipes and launch new functions.

 

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Recipes by Category

Lean Protein (Chicken Fish)

Red Meat

Whole Grains

Vegetables

Fruits

Calcium

Vegetarian

 
Healthy Kid’s Meal Wheel
Developed by Chef Ann Cooper and nutritionist Hailey London, RD.
Looking for fresh ways to ensure students get their daily 4-9 veggie servings? Click on the vegetable wedge of the Meal Wheel. You can also click your way to a well-balanced day with recipes featuring whole grains, healthy fats and lean proteins.
 

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